Queen George’s Hotter Toddy
This toddy turns up the heat with ginger slices, spice and everything nice.
A few slices Queen George’s ginger and turmeric in syrup
1 ½ ounces whiskey, bourbon, or rye
1 ounce Queen George’s ginger syrup
½ ounce fresh lemon juice
¼ ounce aromatic bitters
Put the kettle on. Muddle a few slices of ginger and turmeric in the bottom of your mug. Add the other ingredients, and then 8 ounces hot water or to your taste. Curl up and enjoy.