Queen George’s Hotter Toddy

This toddy turns up the heat with ginger slices, spice and everything nice.


A few slices Queen George’s ginger and turmeric in syrup

1 ½  ounces whiskey, bourbon, or rye

1 ounce Queen George’s ginger syrup

½ ounce fresh lemon juice

¼ ounce aromatic bitters

Put the kettle on. Muddle a few slices of ginger and turmeric in the bottom of your mug. Add the other ingredients, and then 8 ounces hot water or to your taste. Curl up and enjoy.